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Kittencal's Tomato-Mozzarella Salad With Balsamic Vinaigrette
Source
Prep Time10 min |
Cook Time |
Total Time10 min |
Ingredients
| 3 | large | ripe tomatoes sliced (choose large juicy red ripe tomatoes) |
| 8 | ounces | mozzarella cheese sliced |
| salt (to taste) | ||
| fresh ground black pepper (to taste) | ||
| fresh basil leaf chopped (about 1/3 to 1/2 cup or to taste) | ||
| 1 -2 | teaspoon | fresh minced garlic |
| 1 | teaspoon | salt |
| 2 | teaspoons | Dijon mustard |
| 3 -4 | teaspoons | honey |
| 6 | tablespoons | balsamic vinegar |
| 1⁄2 | cup | extra virgin olive oil plus |
| 2 | tablespoons | extra virgin olive oil |
| fresh ground black pepper (to taste) |
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