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Hummus and Grilled Vegetable Wrap
Source
Prep Time15 min |
Cook Time8 min |
Total Time23 min |
Ingredients
chicke2 medium zucchini cut lengthwise into 1/4-inch slices | ||
2 | teaspoons | olive oil |
1⁄8 | teaspoon | salt |
Pinch | freshly ground black pepper | |
1 | cup | store-bought hummus |
4 | pieces | whole-wheat wrap bread (about 9 inches in diameter) |
1⁄4 | cup | pine nuts toasted |
1 | medium | red bell pepper thinly sliced |
2 | ounces | baby spinach leaves (2 cups lightly packed) |
1⁄2 | cup | red onion thinly sliced into half moons |
1⁄4 | cup | fresh mint leaves |
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