Cuban - Style Pork and Sweet Potato Slow Cooker Stew
Source
Prep Time15 min |
Cook Time7 hr 5 min |
Total Time7 hr 20 min |
Ingredients
| 1 | pound | uncooked sweet potato(es) peeled and cut into 1/2-inch pieces |
| 1 | pound | uncooked lean only pork loin cut into 1-inch pieces |
| 14 1⁄2 | oz | canned diced tomatoes with green chiles |
| 1 | clove | (medium) garlic clove(s) minced |
| 1⁄4 | cup | unsweetened orange juice |
| 2 | medium | uncooked scallion(s) chopped (green parts only) |
| 1⁄2 | tsp | table salt |
| 1⁄4 | tsp | ground cumin |
| 1⁄4 | tsp | black pepper |
| 2 | Tbsp | fresh lime juice |
| 2 | Tbsp | cilantro fresh, chopped |
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