Homemade Microwave Popcorn
Shared by: Eden Ridge Acres
Source: www.GracedSimplicity.com
Yield: 1 medium bowl of popcorn
Ingredients
Directions
1. Pour your popcorn kernels into a bowl, and add the oil & salt {or any flavoring of choice.} Stir until kernels are evenly coated.
2. Put the kernels into the brown paper bag. Fold the top over twice.
3. Place in the microwave. Unlike the store bought packages, this bag should sit upright! Microwave on high for 1.5-2 minutes, depending on your microwave. You know that the popcorn is done when there are 2 seconds or more between pops. Be careful not to burn it. {Stay close to the microwave and listen to the pops!}
4. Carefully remove the bag from the microwave! Watch out for escaping steam!
5. Helpful Tips: We made two batches of popcorn with 1 bag. {I believe that’s about all you will get out of 1 bag.} The bag get's greasy. So placing a paper towel underneath while cooking is helpful!