NT Stuffed Peppers
Source
Nourishing Traditions
Ingredients
6 | green peppers | |
1 | pound | ground beef or other red meat |
1⁄4 | pound | ground heart (optional) |
2 | tablespoons | olive oil |
1 | medium | onion peeled and finely chopped |
1 | small | can tomato paste |
1 | cup | beef stock |
1⁄2 | teaspoon | each thyme rosemary, and oregano, fresh or dried |
2 | cups | basic brown rice |
1⁄4 | cup | crispy pine nuts |
sea salt and pepper | ||
1 | cup | grated parmesan or cheddar cheese |
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