Healthy Seven-Layer Bars
Shared by: progressivepioneer
Ingredients
Directions
Process the dry ingredients in a food processor until the nuts are finely ground.
Add butter, one piece at a time to just barely incorporate, then add oil and water until just incorporated. Press into a 9x9 pan. It'll be crumbly, but just work with it.
Melt coconut milk in a pan and add cane sugar.
Layer the ingredients in the crust, drizzling the coconut milk over the top last.
Bake in the oven at 350°F for 20-25 minutes.