Recent Podcast Episodes
The Plan to Eat Podcast is serving up new episodes every other Wednesday!
Download and subscribe to the podcast on all your favorite streaming apps including, Apple Podcasts, Youtube Podcasts, and Spotify.
#99: Eating Healthy on a Tight Budget with Kimberley Gillan
Kimberley Gillan, food security expert and author of HOW LOW CAN YOU GO?: Nutritious Meals from $50 Per Week, joins the pod for an insightful discussion on eating healthy without breaking the bank. We explore the impact of rising food costs on diets and budgets, practical strategies for making sustainable dietary choices on a tight budget, and actionable tips to lower your grocery bill while maintaining nutrition.
#100: Celebrating 100 Episodes of the Plan to Eat Podcast!
In this milestone episode, Roni and Riley revisit some of the show’s most memorable and impactful conversations and give a preview of what’s to come. Thank you for listening to the show and supporting us for 100 episodes!
Recent Articles from the Blog
While we anxiously await Spring here in Colorado, there’s still time to enjoy some cozy Winter recipes. We’re ready for Spring, but not quite ready for soup season to be over! Take a look at this month’s hearty Winter recipes from the blog.
Creamy Mushroom, Barley, and Kale Soup Recipe
This soup recipe is a one-pot wonder that’s vegetarian-friendly, endlessly customizable, and so simple to make! Whether you’re craving a bowl of pure comfort, or adding to your winter survival strategy, this soup has got your back.
Meal Planning That Fits Your Life: 3 Alternative Strategies!
Meal planning should fit your life, not the other way around. Whether you want to plan around a crazy schedule, prep in bulk, or even just map out what you’re eating, there’s no one-size-fits-all method for meal planning.
The cheap, eco-friendly superfood we should be eating more often!
“Pulses” are the dry, edible seeds of plants in the legume family including chickpeas, lentils, dry peas, and dry beans. The name comes from a Latin word meaning “thick soup”, and it includes everything from chickpeas and black beans to split-peas and all varieties of lentils.
Classic Homemade Sourdough Recipe
There is something really special about making a loaf of bread with your own hands using only the simplest of ingredients. Flour, water, and salt… that is all there is!
Celebrating 100 Episodes of the Plan to Eat Podcast!
This week, we hit an incredible milestone – the 100th episode of the Plan to Eat Podcast! With less than 5% of all podcasts reaching 100 episodes, we’re taking a moment to celebrate this achievement and reflect on our journey so far.
Extras
Scheduled Maintenance: We have scheduled server updates for Thursday, March 6th, from 8 to 8:30 a.m. MT. During that time, you may experience a small window of downtime.
February’s most popular recipe imports:
Program Updates
The development team is working hard to make updates, squash bugs, and add new features to both the desktop and mobile app versions of Plan to Eat!
App:
This month, we released version 3.4.7:
- We patched the iOS share extension to work on FaceBook!
- We added a swipe gesture to close the action sheet.
- We added a bulk text copy/paste feature for importing recipes.
- We added a feature to the Cooking View that allows users to check off steps and ingredients as they cook.
Desktop:
- We improved the time it takes to import recipes from the web!
- We fixed the recipe filter default value when selecting the – Edit My Categories option.
- We fixed a bug that temporarily displayed the incorrect serving size for planned recipes after calculating the nutritional information.
- We fixed a bug that prevented the correct cookie from being set when using the recipe clipper bookmarklet.
- We fixed the recipe directions when using the share recipe html on the blog.
Highlighted Reviews
“Truly game-changing for planning and coordinating family meals with a partner. Buying the subscription probably saved us 10x more from eating less takeout within the first few months. Very easy to use and excellent features for managing recipes.”
“Very user-friendly and comprehensive meal planner. In this day of managing nutrition and rising food costs, this app will help you do better on both fronts. Plus the ability to import recipes from the web is a huge plus!”
