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This recipe was originally found at wholisticwoman.com.

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Thai Lime Basil Chicken Stir Fry #SundaySupper

Recipe originally found at wholisticwoman.com

Ingredients

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3 green onions sliced
1 tsp. chili sauce (I used Sriracha)
6-8 lime leaves cut into strips with scissors (available frozen in Asian/Chinese food stores; I substituted a handfu
4 cloves garlic minced
2 Tbsp. fish sauce
1 lime juice of
12 cup fresh basil (omit if using lime basil instead of lime leaves; otherwise it turns out REALLY basil-y!)
2 Tbsp. oil
2 12 Tbsp. soy sauce
1 tsp. brown sugar
3 chicken breasts (cut into bite-size pieces; I had some leftover grilled chicken that worked just fine)
2 bell peppers diced
1 bok choy sliced
2 Tbsp. oil for stir-frying
handful fresh basil (for garnish optional)
couscous or brown rice for serving

Directions

Visit wholisticwoman.com to view the directions for this recipe.

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