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Pumpkin Puree Soup

Source

Prep Time

10 min

Cook Time

30 min

Total Time

40 min

Ingredients

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34 cup water divided
1 small onion chopped
1 can (15 ounces) pumpkin puree
2 cups unsalted vegetable broth
12 teaspoon ground cinnamon
14 teaspoon ground nutmeg
1 cup fat-free milk (almond or coconut milk for dairy-free)
18 teaspoon black pepper
1 green onion top chopped
2 cups roasted salted pumpkin seeds

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