Pumpkin Puree Soup
Source
Prep Time10 min |
Cook Time30 min |
Total Time40 min |
Ingredients
3⁄4 | cup | water divided |
1 | small | onion chopped |
1 | can | (15 ounces) pumpkin puree |
2 | cups | unsalted vegetable broth |
1⁄2 | teaspoon | ground cinnamon |
1⁄4 | teaspoon | ground nutmeg |
1 | cup | fat-free milk (almond or coconut milk for dairy-free) |
1⁄8 | teaspoon | black pepper |
1 | green onion top chopped | |
2 | cups | roasted salted pumpkin seeds |
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