Instant Pot Chicken Tortilla Soup {21 Day Fix}
Shared by: Joline Atkins
Source:
confessionsofafitfoodie.com
Yield: 1 1/2 cups
Ingredients
-
1 1⁄4 lb
raw boneless skinless chicken breasts
(about 3-4 Breasts)
-
10 oz.
diced tomatoes with green chilies
-
14.5 oz.
diced tomatoes
(no salt added)
-
1 cup
frozen corn thawed
-
1 cup
black beans
(no salt added) drained & rinsed
-
1 medium
onion
diced
-
1
jalapeno
diced
-
2 cloves
garlic
minced
-
4 cups
organic, low sodium chicken broth
or stock
-
1 tsp.
ground cumin
-
1 tsp.
chili powder
-
1 tsp.
Himalayan salt
-
1⁄4 tsp.
black pepper
-
organic corn tortillas
-
olive oil cooking spray
-
Himalayan salt
-
Optional toppings - avocado
cheese, lime, Greek yogurt, cilantro
Directions
Visit confessionsofafitfoodie.com for directions.