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This recipe was originally found at perchancetocook.com.

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Lemon Alfredo Sauce (paleo, GF, dairy-free)

Ingredients

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1 3 pound spaghetti squash
1 head cauliflower ( cut into small florets)
4 Tbs + 3 Tbs all natural chicken stock ( divided (make sure there is no sugar in the ingredient list))
12 cup minced white onion ((1/4-1/2 of a yellow onion))
1 12 Tbs minced garlic ((this was 6 small cloves for me))
2 tsp olive oil
1 cup canned coconut cream (( I like Savoy because it's made of only coconut and water))
1 tsp salt
12 tsp pepper
14 tsp nutmeg
3 Tbs lemon juice

Directions

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