Lemon Alfredo Sauce (paleo, GF, dairy-free)
Shared by: MedicineTalk
Source:
perchancetocook.com
Yield: 4
Ingredients
-
1
3 pound spaghetti squash
-
1 head
cauliflower (
cut into small florets)
-
4 Tbs
+ 3 Tbs all natural chicken stock (
divided (make sure there is no sugar in the ingredient list))
-
1⁄2 cup
minced white onion ((1/4-1/2 of a yellow onion))
-
1 1⁄2 Tbs
minced garlic ((this was 6 small cloves for me))
-
2 tsp
olive oil
-
1 cup
canned coconut cream (( I like Savoy because it's made of only coconut and water))
-
1 tsp
salt
-
1⁄2 tsp
pepper
-
1⁄4 tsp
nutmeg
-
3 Tbs
lemon juice
Directions
Visit perchancetocook.com for directions.
Nutritional Information
Amount Per Serving (4 Servings)
Calories: 230.5