This recipe was originally found at food.com.
Visit food.com to view the original recipe. Why can't I see the full recipe?
Ingredients
6 | large | baking potatoes peeled, cut in 1/2 -inch cubes |
1 | large | onion chopped |
1 | quart | chicken broth |
3 | garlic cloves minced (or pressed) | |
1⁄4 | cup | butter |
2 1⁄2 | teaspoons | salt |
1 | teaspoon | pepper |
1 | cup | cream or 1 cup half-and-half cream, |
1 | cup | shredded sharp cheddar cheese |
3 | tablespoons | chopped fresh chives |
1 | cup | sour cream optional |
8 | slices | bacon fried & crumbled |
cheese for sprinkling |
Try it FREE for 14 days! No credit card required!
At the end of your trial, you can subscribe for $5.95/month or $49/year ($4.08/month).
There’s nothing to remember to cancel if Plan to Eat is not for you. We won’t bother you, but we might cry a little.
Comments & Personal Notes